Resurrection Rolls
 
Prep time
Cook time
Total time
 
The prep time for this simple recipe is only about 15 minutes, but if you are baking with kids and using the recipe as a lesson experience, then the prep time will obviously take much longer.
Author:
Yields: Serves 8
Ingredients
  • 8 large marshmallows
  • 2 tablespoons melted butter
  • cinnamon & sugar mixture (1/2 cup granulated sugar & 1 tablespoon cinnamon - to taste)
  • 1 can refrigerated crescent rolls
Instructions
  1. Preheat oven to 350°.
  2. On a greased or parchment lined baking sheet, separate the crescents into triangles. You’ll get 8 individual rolls, or more if you halve them.
  3. Coat marshmallows in the melted butter.
  4. Roll marshmallows in the cinnamon & sugar mixture.
  5. Place one marshmallow in the center of a crescent triangle and fold the dough around the marshmallow, pinching the edges tightly together.
  6. Place the baking sheet in the oven and bake 12-15 minutes or until the rolls are lightly browned.
Recipe by Bloom Where He Plants You at https://bloomwhereheplantsyou.com/2013/04/resurrection-rolls/